Course details
Kuroge Wagyu beef hamburger and side dish course ~HANA~ (includes 90 minutes of all-you-can-drink) We also offer private bookings for year-end and New Year parties.
By using a coupon4300 yen(Tax included)
- 9items
- 2-20persons
- All-you-can-drink available
All-you-can-drink for 90 minutes
Course menu
Kuroge Wagyu beef hamburger and side dish course ~HANA~
・Green salad with colorful vegetables and arugula
・Dashimaki egg
・Deep-fried burdock
・Crab cream croquette
・Fresh fish wrapped and grilled
・Japanese black beef hamburger steak
・Moist Milky Queen rice
· Miso soup
· Today's ice cream
*Includes all-you-can-drink for 120 minutes (order stop at 90 minutes).
*Contents may change without notice depending on market conditions and other purchasing circumstances.
*Seating time is limited to 2 hours.
--Cancellation policy (※Please make a reservation only if you are happy with the cancellation policy)--
[Course Reservation]
・If you cancel after 6pm on the day before your visit, regardless of the number of people, we will charge 100% of the course price per person.
[Reservation only for seats]
・If you cancel after midnight on the day of your visit, we will charge you 2,000 yen per person.
All-you-can-drink menu
・[Express draft] Asahi Super Dry draft beer/Non-alcoholic beer Asahi Dry Zero
·Highball
・Black Nikka Highball/Midori Gin Soda
·wine
・Red wine by the glass
·sour
・Setouchi Lemon Sour/Pink Grapefruit Sour/Pineapple Sour/Raspberry Sour/Kishu Plum Sour
· Shochu high
・Oolong highball/Green tea highball/Morokoshi tea highball
・Tea (non-alcoholic)
・Oolong tea (Ice or Hot)/Gyokuro green tea (Ice or Hot)/Corn tea (Ice or Hot)
・Soft drinks (non-alcoholic)
・Setouchi lemon soda/pink grapefruit soda/pineapple soda/pineapple juice/raspberry soda/orange juice/homemade ginger ale/Coca-Cola
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2024/11/14 update
